double chicken wing

The wrestler then does not mount the opponent, but instead remains to the side of the opponent and pushes to cause pain. Years later, Kurt Angle adopted the ankle lock as his finisher, but would often do it from a standing position. The maneuver's invention is credited to Barry Darsow, who was the person who gave it its name. The wrestler then places the opponent's far leg in the knee-pit of the near leg, finishing the submission by putting the opponent's ankle on top of their own ankle, rolling both onto their bellies, and pushing back with the wrestler's knees. Sanada used this hold while applying with bodyscissors as the Skull End. Pat chicken dry. A reverse version also exists, with the opponent lying on their back, the wrestler lies on the mat, putting some or all of their weight on the opponent to prevent them from moving. Select Post; Deselect Post; Link to Post; Member. The wrestler then places the opponent's free ankle under their knee-pit and bridges backwards to reach over their head and locks their arms around the opponent's head. It was used by Ed Lewis and Bruno Sammartino. Wrestlers use a modified version, where they only push the shin into the throat in exactly the same manner (instead of grabbing their toes and pulling towards themselves). Quote. It is used by Taiji Ishimori on rare occasions. The hold is usually transitioned into a chickenwing facebuster. The hold is applied when the aggressor places their middle and ring fingers into the opponent's mouth, sliding them under the tongue and jabbing into the soft tissue found at the bottom of the mouth. This technique is also known as a single chickenwing hammerlock or a double wrist lock. This move is the finisher of Charlie Haas. Styles and Asuka. Known in combat sport as the "bicep slicer".[11][12]. Advertisement Shawn Michaels popularized this move during his wrestling career. This move is used on an opponent trapped within the ring ropes, which makes the move illegal under most match rules. Marty Scurll uses it as finishing move. The opponent is on their back with the attacker sitting beside them and grabbing the nearest arm. In a large bowl, mix garlic powder, paprika, salt, pepper and baking powder. This stops the opponent from rolling out of the move and makes it harder for them to crawl to the ropes, but lessens the pressure that can be applied. Whisk together eggs and milk; pour over chicken. One added bonus for this position is that it ensures deep delivery. This article covers the various pins, stretches and transition holds used in the ring. Despite the absence of any significant crust, the wings end up rice cracker crisp thanks to a double-dip into the fryer. To cook the best chicken wings you've ever made, there's a simple process we like to call double frying. STF is short for "Stepover Toehold Facelock". From here many throws, drops and slams can be performed. Camille can only hope that Isobel puts her down gently after she calls it quits. Another counter of the electric chair position is the wrestler twisting over the opponent's shoulders so now they are facing the opposite direction, and from that position, the wrestler would backflip to hit a hurricanrana. Whether you need the best recipes, most helpful tools, or the most up to date news, we’ve got your back! There are also variations of the anaconda vise that are combined with a straight jacket choke , called Anaconda Max and a cobra clutch, called Anaconda Cross. In this variation of a cloverleaf instead of turning around when turning the opponent over, the wrestler faces the same direction as the opponent to squat and lean forward to apply more pressure to the legs, spine, and abdomen. The wrestler stands face-to-face with the opponent, ducks, hooks one of their arms over the opponent's shoulder (if seizing the opponent's left shoulder, they hook with their right, or opposite if sides are reversed), swings under the opponent's armpit, then around and over the opponent's back, so that they faces the same way as the opponent. The wrestler then bridges back. Honey Garlic Chicken Wings. Stretches are usually employed to weaken an opponent or to force them to submit, either vocally or by tapping out: slapping the mat, floor, or opponent with a free hand three times. Also known as a "Romero special". In a shallow platter, combine the buttermilk, water, and red pepper sauce. Invented by Yoshiaki Fujiwara, it is also known as a short "armbar". The wrestler faces their opponent, who is bent over. The attacking wrestler stands behind the opponent who is either sitting or lying face down, then pulls the opponent into an inverted facelock, often hooking the opponent's near arm with their free arm. This hold is performed on an opponent who is lying face down on the mat. The opponent begins supine, lying with their back on the bottom or second rope and facing into the ring. The wrestler sits on the back of an opponent who is lying face down on the mat. The wrestler darts their hand under an opponent's chin and grabs ahold of a pressure point above the throat, squeezing the nerve. Known in Mexico as "La Cerrajera" (Spanish for "The Locksmith"), sees the wrestler approaching a prone opponent from the side. The wrestler reaches around the opponent's body with their arms and lifts them up, spinning the opponent in front of the wrestler's body, often to deliver a slam or most commonly a "tilt-a-whirl backbreaker" or a "pendulum backbreaker". When the opponent's head is facing the ground the position is referred to as back mount. The anaconda vise is a compression choke. This hold is often used in conjunction with a hold applied to the head or the arms in order to restrain the opponent. The wrestler can over-rotate or turn again to apply more pressure on the arm. The wrestler kneels on the opponent's back with both knees, hooking the head with one arm and the legs with the other. The wrestler then pulls the opponent's arm over their far shoulder and distributes the wrestler's body over their shoulders while having the other hand between and holding onto one of the opponent's legs and stands up. Asuka also uses this as a submission finisher. The wrestler grabs hold of one of their opponent's arms, wraps their legs around the opponent's throat and arm in a figure-four and squeezes. The move can be also applied by running towards the opponent and then performing the flip when next to them. In this variation of the triangle choke, the wrestler sits behind a seated opponent. Double Crunch Bone-In Wings Twice battered and fried, these crisp outside, tender inside wings are tossed in a choice of: -Classic Hot Buffalo sauce -Honey BBQ sauce -Sweet Asian chile sauce Served with Bleu cheese or ranch dressing. The opponent, ostensibly confused, normally takes the offered hand, at which point the wrestler rolls forward and into an armlock. Transfer to air-fryer basket and place in the air fryer. This move has been used by many wrestlers for many years. IMO, the way the hold is … 50 Wing Recipes. Also called a straight legbar or kneebar, it is performed similarly to an armbar by holding the opponent's leg in between the legs and arms so the opponent's kneecap points towards the body. It was invented and used by Baron von Raschke, as well as many members of the Von Erich family, and Blackjack Mulligan. [3] Although Foley popularized the move, it was invented by Sam Sheppard, a physician who was wrongfully convicted of his wife's murder in 1954; after his conviction was overturned in 1966, Sheppard took up professional wrestling and was said to have derived the move from his knowledge of human anatomy. This is also performed By WWE Superstar Shorty G. Also popularly known as a "Texas cloverleaf", the wrestler stands at the feet of the supine opponent, grabs the opponent's legs, and lifts them up. The wrestler pulls down with both arms while pushing up with the knees to bend the opponent's back. The attacking wrestler stands behind an opponent and reaches around the opponent's neck with one arm. 3K Views. Naomichi Marufuji invented a single underhook variation, called Perfect Facelock. This hold is a staple of European style wrestling and technical wrestling influenced by European wrestling. To do this the opponent's legs are then hooked under the top ropes, leaving the opponent facing the attacking wrestler, upside down. The attacking wrestler tucks the opponent's head underneath their armpit and wraps one arm around the neck so that the forearm is pressed against the throat, as in a front chancery. Place the chicken wings in a baking dish. The crossface chickenwing is mostly identified with Bob Backlund, who used the hold as a finishing maneuver following his comeback to the WWF in the mid-1990s and won his second world championship using the hold. Sometimes called a "flying figure-four", the opponent is either downed or standing next to one of the ring corner posts. Often an attacking wrestler will choke, kick, or stomp the opponent until the referee uses up their five count. It is mostly used by Mark Henry, Goldberg, Beth Phoenix, Ric Flair, Sting, Kurt Angle, Jason Jordan, and Nia Jax. Use of and/or registration on any portion of this site constitutes acceptance of our User Agreement (updated as of 1/1/21) and Privacy Policy and Cookie Statement (updated as of 1/1/21). Par(tially)-fry the wings for 10 minutes, then remove from pot, and shake off any excess oil. The attacker then either pulls straight back on the chin or wrenches it to the side. Think of these as the Japanese cousin of Buffalo wings, and Korean fried chicken. https://www.saveur.com/article/Recipes/Korean-Fried-Chicken-Recipe Divide the wings between our two sauces, or With the opponent on their back, the wrestler, standing beside them, sits with their leg over and between the opponent's legs (often using a legdrop to the knee). Another variant performed by Dana Brooke is done in a handstand position while she chokes the opponent with one foot. Bobby Lashley uses a variation called Hurt Lock, where he locks the nelson in and drops his opponent into a body scissors, A variant of a nelson hold in which the wrestler applying the hold forces the opponent prone on the mat and drives their knees into the opponent's upper back. It can cause serious injury to the opponent if held for long. One or both of the arms can be pinned. salt; sauce or dry rub Kenta's positioning requires him to be seated; Benoit, as noted above, performed his variation from both positions. The wrestler tucks a bent-over opponent's head in between their legs or thighs. So to answer the question first posed in this post, no, the double chicken wing is not an illegal hold in and of itself, but as with any hold, it could become so or could become potentially dangerous as stated in rule 5-14-1 or 5-20. With the opponent lying prone, the wrestler lies on the opponent's back, at a 90° angle to them, putting some or all of their weight on the opponent to prevent them from moving. $85.00. This may lead to an armbar, a wrist lock, the wrestler pulling the opponent onto their shoulders in a fireman's carry, an Irish whip, or a short-arm maneuver, such as a clothesline. The move can be executed from a kneeling position or a standing position, depending on the wrestler's preference. Be the first to rate and review this recipe. The wrestler tucks the opponent's head face-up under their armpit and wraps their arm around the head, so that their forearm is pressed against the back of the opponent's neck. The only difference between Sting's "Scorpion Death Lock" and the current "Sharpshooter" is which leg the pressure is on, as Sting's targets the right leg and the "Sharpshooter" targets the left leg. A rope-hung move sees the opponent trapped either over the top rope or between the top and second rope. The wrestler then pulls the opponent's head backwards with their arms and the opponent's far leg outwards with their leg. Current NXT wrestler Johnny Gargano uses this hold as a finishing submission move, calling it the Garga-No-Escape. The wrestler then takes hold of their ankle with their opposite arm and pulls their leg up. https://www.pegshomecooking.com/twice-cooked-chicken-wings-recipe The attacker pulls up with their arm while forcing the victim's wrist down with their leg, and applies pressure to the victim's elbow. But it is. These variations are also invented by Tenzan himself. If you keep the chicken skin, it will give your wings a crispy, buttery outside. The wrestler stands behind their opponent and bends them forward. Also called an arm triangle, this choke sees the wrestler wrapping their arm from under the opponent's nearest arm(pit) and across the chest. Also known as an "Octopus stretch" and Manji-gatame (japanese version), the wrestler stands behind the opponent and hooks a leg over the opponent's opposite leg. The half and three-quarter nelsons are usually transition holds, as they are in amateur wrestling. Kenta's LeBell Lock is performed from the omoplata position, which also puts pressure on the trapped arm. In most matches the hold would have to be released before a five count. Variations of this can include clasping the opponent's hand instead of hooking the upper arm, for extra leverage and bridging out, while performing the move to increase leverage and immobilize the opponent. Wrestlers Alberto Del Rio (often the flying variant, see below) and Ronda Rousey perform this move a finisher. The wrestler then pulls back on the arms, causing pressure. Chris Jericho uses this move in a high angle version, calling it the Walls of Jericho. The wrestler takes hold of a supine opponent's legs and pivots rapidly, elevating the opponent and swinging the opponent in a circle. The wrestler approaches a prone opponent, lying down on their stomach. Remove tips of chicken wings and split at the joint. For this wing sauce, I pump up … Removing the skin will allow the meat to soak up more of your marinade. aluminum-free* baking powder (NOT baking soda) 1/2 tsp. Pat chicken wings dry and drop into hot oil. In this variation, the wrestler first performs the chickenwing to one of the opponent's arms, then takes their other arm, wraps it around the opponent's neck, and then either pulls the opponent's head to the side, which puts pressure on the neck and shoulders, or leaves the arm tucked under the chin as in a one-armed sleeper hold. The opponent's arm is then hooked and pulled back into their body, stretching the forearms, biceps, and pectoral muscles. The wrestler then steps over his opponent, turning the opponent over as in a sharpshooter and Boston crab and proceeds to squat and lean back. The move was invented and popularized by Jinsei Shinzaki. The attacking wrestler then sits next to the opponent and wraps their legs around the opponent, crossing their ankles and then tightening their grip by squeezing together their thighs or straightening their legs to compress the opponent's torso. Let stand 20 minutes. From that position the wrestler rolls forward into a sitting position, pulling the opponent over backwards and down to the mat so that they lands on their back into a sitout pin position. Guerrero referred to the move as the Lasso from El Paso, making reference to his hometown. This move is illegal due to usage of the ring ropes, and results in a disqualification for the wrestler should they not release the hold before a count of five. Lucha's "Electric chair" (Silla Eléctrica in Spanish) is the term used for two different, unrelated attacks. In this position, both of her legs resemble chicken legs, hence the name "Double Chicken Wing." This neck crank sees the wrestler wrap both hands around the opponent's face and pull back, which applies pressure to the neck and shoulder area. The wrestler applies an inverted facelock to a seated opponent, places their far leg between the opponent's legs, and pushes their near leg's knee against the opponent's back. (Frying once is for the complacent, frying twice is for the winners.) This move sees the attacker kneel behind a sitting opponent and wrap around one arm under the opponent's chin and lock their hands. Powered by the Parse.ly Publisher Platform (P3). In this position, both of her legs resemble chicken legs, hence the name "Double Chicken Wing." The wrestler then uses their free arm to pull the opponent's arm (the same arm to which the wrestler is applying the half nelson) across the face of the opponent. Crispy Peppercorn Chicken Wings. The wrestler has one arm free, which can be used for balance. The wrestler forces the opponent to the ground and opens up the opponent's legs, stepping in with both legs. Professional wrestling holds include a number of set moves and pins used by performers to immobilize their opponents or lead to a submission. The wrestler wraps their legs around the opponent's head in a headscissors, facing towards the opponent, then grabs one of the opponent's arms and wrenches it backwards, causing pressure on the shoulder and elbow of the opponent. Additional pressure can be applied by grabbing the left shoulder with the right hand, or grabbing the biceps of the left arm near the elbow, then using the left hand to push the opponent's head towards the crook of the right elbow. This move was popularized by former WWE Wrestler Candice Michelle. The attacker then reaches down and grabs both of the opponent's arms before sitting down, "rocking" back and forth and stretching the opponent's back. Long considered an enemy of good health, chicken skin just got a retrial and experts agree that, now and again, chicken skin is a-okay to enjoy. https://www.rachaelraymag.com/recipe/twice-fried-chicken-wings This usually sets up a German suplex or a waistlock takedown. The double chicken wing is a sexual act. Used by Taichi as Seteii Juhjiro. The move was invented by Dory Funk, Jr.[14] and popularized by Dean Malenko. Katsuyori Shibata used this move as his finisher. The second fry crisps the wings to the point of delicious crunchiness. Once the wing is secure, the offensive wrestler has many options leading to points and falls. There is also double-handed version sometimes known as a head vise. That leaves you with 20 wing pieces total; 1 Tbsp. The wrestler then reaches over and grabs the opponent's far leg and places it on top of the trapped foot of the opponent. Using kitchen … The wrestler places one of their legs under the chin of the opponent and pushes up. This is a scissored armbar combined with a crossface. Also (and originally) known as a "scorpion hold". Rhea Ripley uses a standing version of this maneuver. [2] The move was invented by Gory Guerrero in Mexico, where it was called la de a caballo (horse-mounting choke), but got its more common name from Ed Farhat, who wrestled as "The Sheik" and used it as his finisher. With the opponent lying face down, the wrestler sits beside the opponent, facing the same way, locks on the cobra clutch, and then arches their legs and back, bending the opponent's torso and neck upwards. This submission was used as a "finishing" maneuver by a number of wrestlers over the years, including Sgt. This elevates the wrestler and places all the weight of the wrestler on the opponent. Get Pat's Spicy Fried Wings Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. The wrestler lifts up a leg of a face-up opponent and wraps one of their legs around the other leg before dropping to a kneeling position, thus locking the opponent's leg behind the wrestler's knee. Samoa Joe, Jazz and Nikki Bella have also used this move. https://www.saveur.com/article/Recipes/Korean-Fried-Chicken-Recipe From here many throws, drops and slams can be performed. Read Blog Posts. This moves has been famously used by Triple H in the WCW. For this variation, the wrestler steps between the opponent's legs with one of their own and crosses the opponent's legs so that their near leg's ankle is in the far leg's knee pit. Ken Shamrock was the first to popularize the use of this move in professional wrestling, doing his from a kneeling position. A double pumphandle exists, where the second arm is not hooked, it is also pulled under and between the opponent's legs. The wrestler then turns 360 degrees over the leg, twisting it inward. Thank you so much for the quick turn around. The wrestler then grabs one of the opponent's arms in a stepover armlock, turning 360° so the opponent's arm is bent around the leg of the attacking wrestler. Season chicken wings with equal parts salt and pepper—just enough to lightly coat the wings, then rub gently into wings. Prep time is approximately 10 minutes and cooking time takes 10 to 12 minutes to fry in the oil. You'll just need Chicken Wings:, 20 chicken wings, 1 cup flour, 1 1/2 tsp. This variation is also used by Tyler Breeze as the Figure Four Sharpshooter, and by T. J. Perkins, who calls it the Figure Four Deathlock. The neck is squeezed inside the arm very tightly. In public performance, for safety's sake, stretches are usually not performed to the point where the opponent must submit or risk injury. Dredge each wing in the mix until there’s NO visible moisture on each wing. The series starts with a breakdown which leads directly into the chicken wing series. The act of a man having a three waywith two women and fucking one girl then immediately fucking the next one in the same bed. The two-handed version sees the wrestler use both hands, and is sometimes referred to as a "¾ chancery", "side head chancery" and, most often, a "cravate". The thumb (and sometimes palm) of the same hand is placed under the jaw, and pressure is applied downward by the middle and ring fingers while the thumb/palm forces the jaw upwards, which is purported to compress the nerves in the jaw and thus render the opponent's jaw paralyzed; this, therefore, prevents the opponent from breaking the hold by biting the wrestler's fingers, as Mankind explained to Vince McMahon when questioned about it during his interviews prior to joining the WWF in 1996. The wrestler then pulls back so as to stretch the legs, back, and neck of the opponent while keeping the arm trapped. He then locks both his arms underneath the woman's knee joints, and pulls both of her legs up towards her head. The move was invented by Hiroyoshi Tenzan. [7] Zack Sabre Jr. uses it as his submission finisher. Eggs, milk and flour are all the ingredients you need to create delicious, crunchy, double-breaded fried chicken. The wrestler stands in front of and facing a bent over opponent and places them in a gutwrench waistlock or a standing headscissors. The Rated R Superstar, Edge used this variation, calling it the Edgecator. Double chicken wing Feb 6, 2017 19:27:46 GMT -6 . Also known as a spinning armlock. The wrestler then slips one foot in front of the opponent's head and under their chin, locks their hands behind the opponent's head, and chokes the opponent by pressing their shin or instep against the opponent's trachea. *This is the ORIGINAL video. Former TNA and current WWE wrestler Samoa Joe uses this as his signature submission hold, calling it the Coquina Clutch, and current WWE wrestler Shayna Baszler uses it as her finisher, calling it the Kirifuda Clutch. This hold sees the wrestler standing behind the opponent facing the same direction, and then hooking both the opponent's arms under their armpits. The wrestler then holds the other arm with their legs, stretching the shoulders back in a crucifying position and hyperextending the arm. Remove wings, then shake off excess oil. [1] Miro performs a variation he calls The Accolade, where he stomps on his opponent's back before applying the hold. Low Ki once used a version from a back-mount position called the Dragon Clutch. The full nelson, which is illegal in amateur wrestling, is often used as a submission maneuver by certain wrestlers, such as Chris Masters, as shown in the accompanying picture. Palm strikes, slaps, and elbow strikes can be used in place of punches. The wrestler then places their left arm over and around the opponent's arm while grasping their own wrist. It is used by Cody as the American Nightmare. It’s no wonder that J. Timothy’s award-winning wings turn up year after year on “Best of” and Top 10 lists. The wrestler most wide recognized as popularizing this hold is Stu Hart.[7]. Place the chicken wings in a baking dish. Another variation of this hold, referred to as a bridging reverse chinlock, sees the attacking wrestler crouch before a face-down opponent and wrap around one arm under the opponent's chin and lock their hands before applying a bridge. [3] … Whisk to combine. This can often be performed on a standing wrestler when preceded by a tilt-a-whirl, which was popularized by Gail Kim, who dubbed it the Flying Dragon. These sweet and sticky chicken wings are sure to be a hit with the whole family. This is also called a "reverse chancery". To cook the best chicken wings you've ever made, there's a simple process we like to call double frying. [15] A variation of the cloverleaf performed by Eddie Guerrero saw the wrestler perform the maneuver from a standing position, which enabled him to pull the opponent's legs up high enough to where he could add pressure to the hold by sticking one of his knees into the other wrestler's back. There is also an inverted version where instead of performing the move from behind the opponent, the wrestler stands in front of the opponent and uses the move in the same way as the normal full nelson. The pressure is applied once the wrestler compresses their knees together. Jennifer 21st Dec 2015. It literally translates to seasoned chicken, and along with dakgangjeong, it’s one of many variations of spicy chicken dishes that are made popular by fast food chains in Korea.. Its popularity also seems to grow fast outside Korea. Commonly used as a counter to an attack from behind. The opponent is down on their back with the wrestler standing over one of their legs with one foot placed on either side of the leg. For a figure eight, the wrestler will then push up into a bridge. While applying the pressure to the legs, the wrestler executing the move has a variety of positions they can be in; however, the two most common involve the wrestler standing and leaning back while applying the move or sitting on their opponent's back. Also referred to as a reverse nelson and double underhook. Refrigerate wings again 15 to 30 minutes. Depending on the wrestler's preference, they may clasp their hands together to secure the hold, as Triple H shows in the adjacent picture. The Chicken wing is one of the most punishing moves from the top position. For some flexible wrestlers, a variation of this move can be performed while standing in the performance of a standing split. Some wrestlers use these holds as their finishing maneuvers, often nicknaming them to reflect their character or persona. 15 moves that really exist", "The Head Chancery as taught by George Hackenscmidt in The Complete Science of Wrestling", "What a maneuver! Perhaps it's like Korean Fried Chicken or Double-Fried Popeye's (another idea cribbed from the Mission Chinese team), in which the first fry begins the dehydration process, the cooling session allows the interior to cool to prevent overcooking and drying, … Double Chicken Wing Beer Trophy. The three-quarter nelson is done by performing a half nelson using one hand and passing the other hand underneath the opponent from the same side. One of the opponent's arms is pulled back between their legs and held, while the other arm is hooked. Chicken Wing Sauce. Place chicken and next 4 ingredients in a large bowl; toss to combine. The wrestler hooks their far leg across the neck of the opponent, then hooks their hands behind the opponent's head, having one arm pass over their own leg and the other under. Similar to a double underhook, but only one arm is underhooked and the head of the opponent is placed into a front facelock. The smoked chicken wing recipe I’m showing you today is by far the easiest of the bunch in terms of prep time, and it requires the least steps. This prevents the meat from overcooking, while keeping in its moisture. From Adventures in Starry Kitchen: 88 Asian-Inspired Recipes from America's Most Famous Underground Restaurant © 2017 by Nguyen Tran. WWE wrestler Naomi has a crucifix variation calling it Feel the Glow. The wrestler traps one of the opponent's ankles between their thighs (as seen primarily before applying an STF). Double breading simply means repeating the steps of breading twice. A maneuver which, when applied correctly against an individual, is purported to cause intense, legitimate pain. (Frying once is for the complacent, frying twice is for the winners.) The attacking wrestler can then arch backwards, pulling the opponent's head downward. The attacking wrestler stands over a face-down opponent, facing the same direction. The wrestler then pulls back, stretching the opponent's back, neck, and knees. The wrestler begins the hold by standing over a face-down opponent. Alex soaks chicken twice in the egg-milk mixture and double-dredges in the highly seasoned flour for a superior crust. The wrestler then flips the opponent up and over so the opponent is lying face up on the back of the wrestler. Many of these holds, when applied vigorously, stretch the opponent's muscles or twist their joints uncomfortably, hence the name. The wrestler next turns 180 degrees and leans back. They then roll back so that the opponent is suspended on their knees above them, facing up. The Rock also used this move as his signature submission move by the name Sharpshooter. The wrestler flips forward down on to their back, placing their legs around one of the legs of the opponent on the way down, and thus using their momentum to drop the opponent forward down to the mat. The wrestler then places their own spare arm under the other hand and over the opponent's back to lock in the hold, compressing the opponent's neck. Adventures in Starry Kitchen: 88 Asian-Inspired Recipes from America's Most Famous Underground Restaurant, 29 Ways to Make Wings for Game Day (or Any Day). The double chicken wing is a sexual act. Then, the wrestler maneuvers their other arm through the "hole" created by the opponent's bent wrist, locks their hand upon their own wrist, and pulls the opponent forward, causing pressure on the opponent's arm and neck.

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