So it's an either or thing. The texture isn’t quite how it supposed to be, there’s not much in terms of actual flavour and even forgetting the Crunchie exists, it’s just bland and boring. futureminime on 24/07/2019 - 16:29 it wants to fall apart like a crumb cake. While the bars looked similar from the outside, the insides looked nothing alike, the Violet Crumble being a lighter, more compacted honeycomb. By. a violet Crumble is hard to lift and eat fast. Eating the Violet Crumble afterwards was a massive disappointment. That said, Cadbury chocolate is nicer than Nestle. Herbie. Pop star's appearance at AMAs explained. Lv 6. While you are digesting those amazing facts, let me share with you the other big food bombshell rocking my first world. The centre has a completely different feel, the texture was just wrong, it started off hard and crisp but kind of ended up softer, not. How about a Monday Fun One? Violet Crumble is a very similar product that was invented in Australia in 1913. Similar To The English Crunchie Bar, But From Down Under. I was very suprised to find (though thinking about it, I shouldn’t have been) the Violet Crumble smelt a lot more like real chocolate than the Crunchie which just had a sugary sweet scent. Australia's answer to the Cadbury Crunchie bar, the Violet Crumble is a crunchy honeycomb bar covered in two layers of creamy milk chocolate. I’m giving you a really good excuse to make your own Violet Crumble at home, in the name of education. Top Violet Crumble, Bottom Crunchie The bars look very similar from the outside with the rippled effect in the chocolate but the Violet Crumble is quite a bit darker. Interestingly both … Although they are essentially the same kind of product Violet Crumbles are crisper in texture than Crunchie bars and have a slightly more marshmallow taste. What is the difference between a Crunchie and a Violet Crumble? It was about this time last year that this debate really heated up as we headed down to the Snowies. The honeycomb in a VC is much nicer - the Crunchie seems a bit sickly sweet and is also a bit more soft & soggy. I started the head to head with the Crunchie, I needed to refresh my memory! ( Log Out / Two giants of Australian honeycomb chocolate bars. Violet Crumble lovers emphasised the preference for a better quality of honeycomb: the smooth, satisfying shatter that was more than just a marketing catch cry. There would be no chance of mixing these up at all. It continues to be produced there, with some small niche exports to other nations. It truly must be the way it shatters that matters. Tomorrows topic is going to be about these two chocolate covered honeycomb candy bars. Most supermarkets on the Coast have sold out of the reintroduced bag format, with VC fans stocking up. Violet crumble vs crunchie. Using science, Matt declares a winner in this age old debate. Violet Crumbles are crispier in texture than Crunchie bars, with a slightly more marshmallow taste. I could clearly taste the chocolate, OK it was after the honeycomb had almost melted away but it was definitely chocolate. The Aussies have the Violet Crumble, and the Brits have Crunchie bars, but if we Yanks want a molasses puff, mass-market candy bars aren't an option. Even though I’m not really a Cadbury fan anymore, I only really eat it through habit or nostalgia, I still usually prefer it … Hoadley's Chocolates Ltd was acquired by English company Rowntree's in 1970, who produced Violet Crumble in Adelaide until 1985. She’s more a... We call it the festive or silly season, but for many among us it can be... 100% locally owned Sunshine Coast magazine - delivered fresh every Thursday, Website bridges gap between Sunshine Coast makers and buyers, Safe accommodation the key to continued learning. Crunchie vs Violet Crumble - thoughts? Top Violet Crumble, Bottom Crunchie The bars look very similar from the outside with the rippled effect in the chocolate but the Violet Crumble is quite a bit darker. The molten toffee foams up rapidly and is spread into a thin sheet as it cools. There was one thing to be said about the Violet Crumble which was an improvement on the Crunchie, and that was that it is nowhere near as sweet. I prefer Crunchie usually, the lightness of it wins for me, just kind of dissolves away. The Violet Crumble was returned to Australian ownership last year and is being sold in a bag format (big squares inside the bag) after nine years in the wilderness. Cob loaves have been a regular on Aussies party menus for over 100 years, but social media is erupting with fancy cob recipes, including butter chicken cob loaf and even hot chocolate mousse cob loaf. Violet Crumble is an Australian chocolate bar which was, until early 2018, manufactured in Campbellfield near Melbourne, Australia, by Nestlé.On 11 January 2018, the Robern Menz company of Adelaide announced that it will buy the Violet Crumble brand and its associated intellectual property, plant and equipment for an undisclosed sum.Violet Crumble is also common in Hawaii and is available … Another friend labelled me: “A total idiot who has clearly burnt off all her tastebuds in recent years by drinking too much cheap wine.”. Posted 06 July 2009 06:16 PM SDV* Rookie. Crunchie vs Violet Crumble The Junkees - Dave O'Neil and Kitty Flanagan Food Listen on Apple Podcasts. The bars look very similar from the outside with the rippled effect in the chocolate but the Violet Crumble is quite a bit darker. Change ), You are commenting using your Facebook account. and its so blue and sad its rally hard to want it. Which do you prefer? Availability. Rowntree's was itself acquired in 1988 by Nestlé, who moved production to Campbellfield near Melbourne. If that does not make your clan go crazy, then you need to take a good hard long look at yourself and your family values. ‘It’s the way it shatters that matters' Nestle Violet Crumble has a crunchy honeycomb centre which is covered by two layers of creamy chocolate. But sometimes I prefer the Violet Crumble texture. He really liked the rich honey flavor in the Crunchie as he is a big fan of honey in general. May 15, 2013 - The Violet crumble (AU) vs the Crunchie bar (NZ) cupcake Punkboy on 24/07/2019 - 19:01 . a violet Crunchie is easy to eat and can be handled Violet Crumble came along from Hoadleys (Aust) in 1913. Jan 18, 2016 - Violet Crumble is back! Yes, I acknowledge the honeycomb is far better in a Violet Crumble, but the quality of the chocolate (and the thickness of it) is superior in a Crunchie. The Crunchie lovers pointing to the Cadbury chocolate quality as well as a more ‘intense’ honeycomb flavour than the sweeter Violet Crumble. But overall, the Violet Crumble is much nicer. Buy Robern Menz Violet Crumble 50g now for only £1.95. 17 Answers. The Violet Crumble is produced by Nestle, while the Crunchie is produced by Cadbury, so the difference really falls on the type of chocolate you prefer. Sami Muirhead sparked a furore across the Coast when she dared suggest the rival honeycomb chocolate bars are equally delicious. Head to head. The one small silver lining is that less sweetness is an improvement, though I think I’d take the sugar just for some flavour. But the one that has me dreaming of carb loading on the couch tonight is the cover of the current Taste magazine. I have never received so much hate mail in my life after I said on radio the two products taste pretty much the same. Shock horror, the chocolate was nicer in the Crunchie too! What has been the best part of my week? Two giants of Australian honeycomb chocolate bars. Since the first one was made in 1913, it is one of Australia’s favourite chocolate bars. Thus, in 1913, the Violet Crumble bar was created. Violet Crumble is superior to Crunchie. I only know 1 other person who agrees with me, the rest yell angrily at me! It soon came flooding back – super sweet, super crunchy with the distinct Cadbury chocolate aftertaste. Since the first one was made in 1913, it is one of Australia’s favourite chocolate bars. Relevance. Two giants of Australian honeycomb chocolate bars. The Violet Crumble was invented before the Crunchie and is slightly bigger and less flaky than a Crunchie. level 2 (For the non-Aussies, Violet Crumble bars are similar to Crunchie bars – only better!) Change ), You are commenting using your Google account. ( Log Out / Never received so much hate mail in my life has been cooked to almost moisture! 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